Oceania Cruises has proudly reintroduced the Marina to service, following an extensive refurbishment that aligns with the brand’s high standards of luxury.
The makeover introduces three innovative dining venues, enhancing the culinary experience on board and offering guests a delightful new taste journey.
The Marina, Oceania Cruises’ acclaimed vessel, has undergone a comprehensive refurbishment, elevating its offerings and appeal. The renovation includes the introduction of three distinctive dining venues. These enhancements aim to cater to the varied preferences of guests, ensuring a diverse gastronomic experience that aligns with contemporary culinary trends.
The refurbishment brings three new dining options to Marina, significantly diversifying its culinary landscape. Aquamar Kitchen focuses on wellness-centric dishes, while a new al fresco pizzeria enhances the evening dining experience. Additionally, a poolside ice cream parlour offers an array of milkshakes and smoothies, enriching the leisurely ambience for guests.
Alexis Quaretti, the new executive culinary director, highlighted the innovation in dining, stating, “The introduction of these three wonderful culinary venues on board Marina is just the start of an exciting new taste journey for Oceania Cruises.” This quote underscores the commitment to providing an exceptional dining experience.
Public areas such as Martinis, Horizons, and the Grand Dining Room have received significant updates, enhancing their appeal and functionality. These renovations are integral to maintaining Oceania Cruises’ reputation for luxury and excellence, offering guests enhanced amenities and improved atmospheric qualities.
He further emphasised the importance of these changes, illustrating how they align with a broader culinary shift within the cruise industry. Del Rio mentioned that guests could now enjoy pizzas and chilled wine on deck, or indulge in poolside delights, capturing the essence of leisure and luxury that Oceania strives to offer.
By incorporating contemporary tastes and dietary trends, Marina’s culinary offerings now appeal to a broader audience, ensuring that all guest preferences are met with elegance and flair. This focus on variety and quality solidifies Oceania’s position as a leader in cruise ship dining innovation.
This approach underscores Oceania Cruises’ commitment to innovation, with the Marina setting a high standard for future refurbishments across the fleet. The changes reflect a proactive stance in catering to guest needs, ensuring a memorable and satisfying cruise experience.
This initiative lays the groundwork for future innovations, with plans likely to extend these successful elements to other vessels. The Marina serves as a model of what guests can expect from Oceania in the years to come.
The recent refurbishment of Oceania Cruises’ Marina represents a strategic leap in redefining luxury cruising. By introducing unique dining experiences and enhancing onboard spaces, the line showcases its commitment to excellence. The Marina is now better positioned to offer guests a sophisticated and memorable journey, setting new standards in the cruise industry.
